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Cinnamon Ornaments

Cinnamon Ornaments

Cinnamon Ornaments

  • Cook Time: 45 Minutes
  • Yield: about 2 dozen ornaments

Wonderfully scented ornaments for the Christmas tree!

Ingredients

Directions

  1. Mix cinnamon, allspice, cloves and nutmeg. Add applesauce a little at a time. The consistency should become like playdough. If the mixture is too dry, add 1 to 2 tablespoons of additional applesauce.
  2. Roll dough out to a scant 1/4-inch thickness on an ungreased surface. If mixture is sticky, sprinkle working surface with additional cinnamon.
  3. Use sharp edged cookie cutters to cut shapes as desired. Place on a level surface to dry. Air dry 4 to 5 days. (Ornaments lighten in color as they dry).
  4. Note: A fine craft or floral wire can be cut in short pieces and bent into a U shape to insert in top of each ornament before drying to serve as a hanger for yarn or ribbon.