Prep Time:5 minutes
Cook Time:8 to 10 minutes
Makes:4 servings

Simple enough for any meal but delicious enough for holiday entertaining.

Cinnamon and Honey Carrots

INGREDIENTS

1 pound (4 cups) baby carrots
1/2 cup water
1/2 teaspoon freshly grated orange peel
1 teaspoon Durkee® Ground Cinnamon
1/2 teaspoon Durkee® Ground Ginger
2 tablespoons honey
1 tablespoon butter
Sliced green onions, optional

DIRECTIONS

Combine carrots, water, orange peel, cinnamon and ginger in a large skillet. Mix well. Cover and cook on high for 6 minutes until almost tender.

Add honey and butter. Mix well and continue to cook uncovered 2 to 3 minutes until carrots are well glazed.  Sprinkle with green onions, if desired.
1-800-247-5251
Prep Time:5 minutes
Cook Time:8 to 10 minutes
Makes:4 servings

Simple enough for any meal but delicious enough for holiday entertaining.

Cinnamon and Honey Carrots

INGREDIENTS

1 pound (4 cups) baby carrots
1/2 cup water
1/2 teaspoon freshly grated orange peel
1 teaspoon Durkee® Ground Cinnamon
1/2 teaspoon Durkee® Ground Ginger
2 tablespoons honey
1 tablespoon butter
Sliced green onions, optional

DIRECTIONS

Combine carrots, water, orange peel, cinnamon and ginger in a large skillet. Mix well. Cover and cook on high for 6 minutes until almost tender.

Add honey and butter. Mix well and continue to cook uncovered 2 to 3 minutes until carrots are well glazed.  Sprinkle with green onions, if desired.